This buttermilk drink is another popular beverage during Sri Rama Navami. To make neer mor, mix together buttermilk, water, ginger, green chili, and salt. Garnish with coriander leaves and serve chilled.
- 91 cup plain yogurt
- 92 cups water
- 91/4 tsp grated ginger
- 91 green chili, finely chopped
- 9Salt to taste
- 9Few curry leaves
- 9Coriander leaves for garnishing
In a bowl, whisk the yogurt until it’s smooth. Add the water and whisk again until well combined. Add the grated ginger, green chili, salt, and curry leaves. Mix well. Chill the neer mor in the refrigerator for at least 30 minutes. When ready to serve, give the neer mor a good stir and garnish with coriander leaves. Serve chilled. This recipe makes 3-4 servings. Feel free to adjust the quantity of ingredients to suit your taste preferences. Offer/Naivedhyam to Bhagavan Sri Ram and enjoy your authentic & refreshing neer mor on Sri Rama Navami!